2 medium-sized bunches of kale 1 tsp. salt (for water to cook kale) 2 tsp. olive…
2 medium-sized bunches of kale 1 tsp. salt (for water to cook kale) 2 tsp. olive oil 1 pkg (19.5 oz) hot turkey Italian Sausage 3 cups low-sugar pasta sauce (I used Paul Newman's Common Good Tomato Basil Sauce with only 3 grams sugar in 1/2 cup) 1 tsp. dried basil 1 tsp. ground fennel 2 T + 2 T finely grated Parmesan cheese 1 C + 1 C grated mozzarella cheese, regular or reduced-fat
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